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  • October 4, 2022

    Hot to Value: Bakeries

    Industry Description The Commercial & Retail Bakeries industry contains establishments manufacturing fresh and frozen bread and other baked goods, including cakes, muffins and croissants (NAICS 31181x). These products are sold either directly to consumers or to downstream supermarkets, convenience stores and food-service providers.  The following are some basic characteristics of the industry: Not included in…

  • September 20, 2022

    How to Value: Supermarkets

    Industry Description The Supermarkets and Grocery stores industry contain establishments retailing general lines of food products, including fresh and prepared meats, poultry and seafood, canned and frozen foods, fresh fruits and vegetables, and various dairy products. (NAICS 445110). These establishments account for the largest food retail channel in the U.S. While the primary activity is…

  • September 6, 2022

    How to Value: Medical Practices

    Industry Description The Offices of Physicians contains establishments of health practitioners having the degree of M.D. (Doctor of Medicine) or D.O. (Doctor of Osteopathy) primarily engaged in general or specialized medicines (NAICS 621111).  These practitioners operate private or group practices in their own offices (e.g. centers, clinics) or in the facilities of others, such as…

  • August 23, 2022

    How to Value: Auto Parts Stores

    Nolte Analytics has extensive knowledge of appraisal of auto parts stores

  • August 9, 2022

    How to Value: Pharmacies & Drug Stores

    Industry Description The Pharmacies and Drug Stores industry contain establishments engaged in retailing prescription or nonprescription medicines, health and beauty, toiletries and consumable goods directly to the consumer on a walk-in basis. (NAICS 446110).   Establishments may also engage in providing basic health and photo processing services. The following are some basic characteristics of the Pharmacies…

  • July 26, 2022

    How to Value: HVAC Contractors

    Industry Description The Heating and Air-Conditioning (“HVAC”) Contracting industry in the U.S. contain establishments that primarily install and service heating, ventilation, air-conditioning, and refrigerated equipment (NAICS 238220). Tasks include new installations, additions, alterations, maintenance, and repairs of HVAC and refrigerated systems. The following are some basic characteristics of the industry: This guide focuses on HVAC…

  • July 18, 2022

    How to Value: Bars & Nightclubs

    Industry Description The Bars and Nightclubs industry in the U.S. contains establishments known as bars, taverns, nightclubs or drinking places primarily engaged in preparing and serving alcoholic beverages for immediate consumption (NAICS 722410). They can also have limited food services and admissions to special events. The following are some basic characteristics of the Bars and…

  • July 11, 2022

    How to Value: Local Delivery Services

    Industry Description The Couriers and Local Delivery Services industry in the U.S. contain establishments that primarily engage in providing air, ground or combination mode courier and express delivery service for parcels and packages (NAICS 492110). They operate in two segments: larger couriers and smaller local delivery companies which together cater to various consumers. These services…

  • July 7, 2022

    How to Value: Gas Stations

    Industry Description Gas Stations are an industry in the U.S. which consist of establishments engaged in retailing automotive fuels (e.g. diesel fuel, gasohol and gasoline). Many operate in combination with convenience stores or food mart products. These establishments may also provide automotive repair, towing, or car wash services (NAICS 447110) or in combination with activities…

  • May 19, 2022

    How to Value: Full-Service Restaurants

    Industry Description The Full-Service Restaurant industry consists of establishments primarily engaged in providing food services to patrons who order and are served while seated (i.e., waiter/waitress service) and pay after eating. These establishments may provide this type of food service to patrons in combination with selling alcoholic beverages, providing carryout services, or presenting live nontheatrical…

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